Choc Coconut Sugar Free Granola
Ingredients
Methods
1. Preheat oven to 180ºC and cover a large baking tray with baking paper.
2. In a saucepan, add muesli and nut butter, and stir to combine.
3. Add the melted coconut oil, natvia, cocoa and vanilla, and heat over a low temperature until the dry ingredients are all mixed with the wet additions.
4. Spread the mixture over a large baking tray and bake in the oven for approximately 30 minutes (stirring every 10 minutes to avoid burning).
5. Let cool and then store in an airtight container.
Nutrition: per Serve - Energy 1272kJ, Protein 6.6g, Total Fat 23.7g, Saturated Fat 8.7g, Total Carbohydrate 14.8g, Carbohydrate Sugars 0.5g, Dietary Fibre 3.8g, Sodium 7.7mg
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